Nut buckle and casein buckle

January 15, 2020

Nut buckle: also known as fruit buckle, the main blank is produced from Ecuador in South America. It is processed from the nut shell as the base blank. The manufacture of the nut buckle is completely different from the traditional resin buckle manufacturing process. During the manufacturing process, there are high requirements for polishing and coloring. It is characterized by hard texture, good texture, ironing resistance, and laser engraving. It is currently the first choice for high-end men's clothing in China, but its price is high, hygroscopic, and rain The season is prone to mildew, and will deteriorate to varying degrees with the passage of time, becoming the most difficult to guarantee quality of clothing accessories.
Casein button: It is called cheese button in China. The main ingredient is the protein extracted from cheese. It is refined through special physical and chemical technology. The new generation of casein button has all the advantages of a nut button, and is resistant to moisture erosion and has a pure appearance. However, due to its complicated manufacturing process and relatively high cost, only a few high-end brand-name suits are used in China, which are mainly popular in Europe, America, and Japan.

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